My Girl Scout Troop Earned the Ambassador Photographer Badge on an Overnight Trip to Cincinnati

 

And we had such a fun time!

Back when my multi-level Girl Scout troop was younger and very actively earning lots and lots of badges, we followed the philosophy that not every activity got you a badge. Sometimes we all worked on stuff that only the Brownies earned badges for, and sometimes we all worked on stuff that only the Juniors earned badges for. It was always fun regardless, and there were always lots more chances to earn badges later.

I do NOT follow that philosophy with my older multi-level Girl Scout troop. Up until her graduation, my now-college kid was still pretty active in earning badges independently, but the rest of the troop isn't interested in badge-earning unless it's something that we all do together. And considering that we only meet once a month or so, and many of those meetings are for travel planning or service projects or day trips or Higher Award stuff, not badge-earning, I really want to make our few and far-between badge-earning opportunities count for everyone.

So on this overnight trip to Cincinnati, the Ambassadors AND the Seniors all earned the Ambassador Photographer badge (when we earn a Senior badge together, I find an equivalent badge, whether it's official, retired, or "Council's Own," for the Ambassadors to earn). I rewrote the badge activities to better support the activities we'd planned and the skills the kids would get the most enjoyment out of learning, and off we went!

Step 1: Explore photography resources.

The kids were NOT super excited when, standing in our meet-up spot of the grocery store parking lot at the crack of dawn, just after throwing all their gear into the chaperone cars and just before getting themselves settled in and falling asleep for the two-hour drive, I pulled a GIANT stack of photography resource books out of a tote bag and divvied them up. 

Just a little light reading for the trip to Cincinnati!

These were all library books, and I tried very hard to choose ones that would be interesting to the kids, so I don't think it was too tough of an ordeal to have to endure. Here are the books we explored:

The goals were to see plenty of beautiful photos on a variety of topics, to build context for the history of photography, to get curious about various photographic techniques, and to be inspired to take their own beautiful photographs!

Step 2: Take animal/nature photographs.

The Cincinnati Zoo was the perfect place to practice taking nature photographs! 

The kids who are already well-practiced in photography concentrated on taking interesting photos from interesting angles, but most of the troop really just seems to use their smartphone cameras to take pics of their friends and their cats, so they concentrated on taking well-composed, well-focused photos. It's more difficult than you might think to take a sharp photo of a far-away animal!

While at the zoo, one of my Girl Scouts borrowed my DSLR and took what is possibly my all-time favorite photo of me:

Just me hanging out in the turtle enclosure with my turtle pal!

Step 3: Take city/architecture photographs.

Cincinnati is MUCH bigger than our pokey little college town, and there were lots of interesting things to photograph as we walked around on our own and with our food tour. The nice thing about architecture is that it stands still for you, so all the kids could concentrate on sharp focus and interesting framing.

I like how my college kid, now official Troop Helper to our troop, picked this interesting angle for her shot:

Step 4: Take food photographs.

Is there a more important skill in today's society than that of taking beautiful photos of your food?

We upped our food photo skills on a guided food tour through downtown and Findlay Market, concentrating on taking appetizing, Instagram-able photographs of all the various small plate items we were served:

My own photography was helped by the fact that I quickly got WAY too full to actually eat all the delicious food I was served!

Step 5: Take river/bridge photographs.

At the edge of downtown Cincinnati, there's a pedestrian suspension bridge that crosses the Ohio River to Covington, Kentucky. We walked it as a troop, taking lovely photos of the vista across the river and of the bridge, itself.

I don't think that I tend to take very nice vista photos, a deficit that I prefer to blame on my basic kit lens:

I found a weird sticker of a camel to photograph, though!

One of my Girl Scouts entered a photo contest using a photo that she took on this bridge, and it looks freaking amazing, all crisp lines and saturated colors and interesting details. You will not be surprised to learn that she won first place in her category with that photo!

Step 6: Embellish/display photos.

Yes, there are only supposed to be five steps to earn a contemporary Girl Scout badge, so just call this my insurance that even if a kid skived off of a step, she'd still do enough work to fully earn the badge.

Besides, we had a whole evening in our Airbnb to hang out, and there's nothing better when you're hanging out with your buddies than doing lots of craft projects!

My co-leader and I brought all the supplies that the kids needed to create photo stickers and magnets and embroidery floss-wrapped Mason jar lid photo ornaments. It was my excuse to get even more use out of my sticker maker!

Because we obviously wouldn't have our photos from the trip to work with yet (I've been eyeing portable photo printers but I just can't convince myself to pull the trigger on one), I'd asked the kids to upload 6-12 previously-taken photos to a shared Google Drive, then I got them printed and brought them with me to the Airbnb. 

The kids did a lot of baking and chatting and watching TV and playing games and snacking, but they still managed to find time to make themselves stickers and magnets and Mason jar lid ornaments!

If we'd had more time to play around with this badge, I would have loved to have the kids collaborate on a photo book of our Cincinnati trip. I love the idea of them incorporating all of their photos together to make one souvenir album, and I think something like that would be a sweet memento. But these big kids are busy, and after we got home from our trip they had to move onto all of their schoolwork and college applications and extracurriculars and part-time job. Instead, I encouraged everyone to upload their photos to our Shared Google folder so we could all see all the beautiful photos everyone took on our overnight adventure to Cincinnati!

Here are some more photo display and embellishment ideas that I have my eye on for future projects:

• photostrip bookmarks
• DIY Polaroid picture
• Polaroid photo coasters
• marble magnets
• Memory game
• popsicle stick photo charm

Pumpkin Pounding: A Halloween Project for Small Children

 

This tutorial was originally posted on Crafting a Green World way back in 2009! 

Encouraging my children's independence is VERY important to me. Not only is it easier for me to parent two small children who can pour their own milk and put on their own coats and carry their own balance bikes up and down the front porch stairs, but it's also a priority in my parenting that my girls see themselves as capable individuals who can handle challenges and perform the meaningful work of day-to-day living. 

Because of that, carving pumpkins into Jack-o-lanterns can be a really frustrating experience. 

I do permit my children to cut with sharp knives (with supervision), but not to use them on something as thick and unwieldy as a pumpkin. Although there are around-the-house materials that make pumpkin carving an activity more appropriate for small children (subject for a later post), my girls' favorite Jack-o-lantern craft is something that we call pumpkin pounding.

Pumpkin pounding is a hands-on activity that uses real tools on a real pumpkin, and each of my girls was able to do it with help at age two, and independently by age three. The best part, however, is that in the end, depending on how enthusiastic a pounder your kid has been, you end up with a real, live Jack-o-lantern for sitting on the porch steps and popping a candle inside. 

You will need:

• field pumpkin that's not too round. You want to be able to sit it on its various sides, as well as its butt, and not have it roll all over creation.
• hammer. You can lay out a variety of hammers for your kids to experience, but the best tool for them is one that's as light as possible but has the widest hammer head
• nails. Again, lay out a variety to try out, but the best ones are as wide as possible with the widest head
• knife and scraping tool and whatever else you'll need to cut the top of the Jack-o-lantern and scrape the insides

1. Set the pumpkin up in a space where kids have enough room to swing a hammer, and where they can get in the correct hammering position--a low table or the floor or a bench, etc. 

Be prepared to leave the pumpkin in that space for a few days, to give the kids the chance to come back over and over to this activity independently. 

2. Show your child how to press the tip of the nail into the pumpkin flesh until the nail is held there by itself. That's the safest way to hammer, but older children can also be taught how to gently tap the nail into place with their hammers. 

For kids younger than three, you may need to set up a handful of nails like this for them to hammer. 

3. Let your child hammer nails into the pumpkin. 

Remind them not to hammer the pumpkin just for the heck of it, but pumpkins are extremely sturdy and surprisingly forgiving, and even though your kid will hit the pumpkin a LOT, and HARD, as they're aiming for that nail, it's not going to crack.  

4. At about five years of age, your kid can also learn how to use the claw end of the hammer to lever the nails back out of the pumpkin when she's done hammering. Otherwise, you'll probably need to do this, so give her plenty of nails to work with before she needs your help. 

5. The Jack-o-lantern will show best with as many nail holes as possible, so feel free to take a whack at the pumpkin yourself. It's amazingly cathartic. 

6. When everyone is completely finished with the pounding (and this may take several days), cut off the top of the pumpkin, and scrape out the insides to finish it. Pop in a candle, and enjoy your pretty pumpkin. 

My kids and I are, for some reason, inordinately fond of our autumn-themed craft projects. What are your favorites?

Trashion/Refashion Show 2023: Quick Change

 

It was about 4:00 pm on the Sunday of this year's Trashion/Refashion Show. The teenager and I were happily ensconced in our spot on the landing of the upper lobby's balcony, the one that replaced our previous traditional spot in the back of the audience in the balcony and our previous previous traditional spot on the floor in front of the accessible seats halfway back on stage right. We were eating our traditional snacks of fruit gummies and sparkling water in cans, and had bonus snacks of full-sized Lara Bars(!!!) from the complimentary snack table backstage. We were sitting in companionable silence, each on our phones (I have found a blog that does a snarky episode-by-episode recap of Gilmore Girls and I will do nothing else productive in my life until I have read the entire run of recaps, including those for A Year in the Life!), listening to a couple arguing in the lobby below. Whenever one of them said something especially shocking, we'd make expressive eyes at each other. We were anticipating the 5:00 backstage pizza delivery, the 6:30 opening of the house, and, of course, the 7:00 top of the show.

A thought suddenly occurred to me, so I looked up from my phone and told the teenager, "You know, I think this is one of my favorite days of the year to spend with you."

She said, "Right? We should do this more often."

Alas that our town's Trashion/Refashion Show happens only once a year! I eagerly anticipate it every spring, and it IS one of my favorite days, and favorite nights, of the year. 

As much as I love watching this kid grow up, watching her grow away from needing her mom's help is a little bit of lonesome--once upon a time, I sewed the kid's entire garment based on a single markered drawing, helped her with her hair and makeup, taught her a runway walk, helped her practice it, chaperoned her every second backstage, and escorted her through the final Model/Designer walk. The first year she sewed her own garment all by herself, I essentially reattached the entire thing together using safety pins and duct tape between the dress rehearsal and showtime. Even last year, I spent the whole week leading up to the show figuring out how on earth to create those dream moth wings of hers, finally finishing them so the teenager could paint them the day before. 

This year... well, let's see. I held her several extra emotional support hair ties for her, and her ipod. I figured out how to keep the tops of her sleeves secure around her upper arms after they kept slipping down. And I took the photos and videos that she requested. 

My help was so unnecessary to my own designer/model that I volunteered to do emergency mending for anyone in the show who needed it--and THEN I had plenty to do!

As always, this kid's concept and execution amaze me. Her idea for this year was a garment consisting of skirt, bodice, sleeves, veil, and flowy overskirt, all separate pieces:

The flowy, modest overskirt is easy to detach--

--resulting in a look appropriate for a night out dancing:

It turned out beautifully, and she wore it just as beautifully on the runway!

Afterwards, the teenager was thrilled that some of her friends had come to see her--

--and I managed to sneak in a little love, too!

And just in case you'd deluded yourself into thinking that you'd be able to see her face if only she would ditch that veil...

Always and forever our favorite mask! I need to pick up pack of 100 before we leave for England.

Next year will be the last year that this kid designs and models as a grade school kid. If she's accepted next year, it will be her fourteenth time accepted into the show and her thirteenth walk down the runway (fucking Covid). I don't know if it will be her last time participating, but it WILL be her last time as the child phenom who's been designing and modeling her own original garments since the age of four--there are a LOT of college students in the show every year!

Contemplating all that, I had another thought, so this morning I asked the teenager, "Hey, can I design you a garment next year?"

TEENAGER: "Hmm, I've never modeled two garments in one show before."

ME: "Right? Could be fun!"

TEENAGER: "Sure, why not?"

Even though the teenager will also do her own entry, I kind of love the idea, for me, of finishing out the Trashion/Refashion Show where I started it--designing and sewing a garment, with lots of love, a little bit of skill, and maybe a couple of secret staples, for this awesome kid.

So Many Cooks in the Kitchen: All the Ways We've Homeschooled with Educational Cooking Projects

King cakes from scratch!

 As I was writing the other day about my kid's experiences with baking throughout her childhood, I got interested in trying to remember what-all we actually had cooked together as part of her homeschool education. 

Spoiler alert: it's been quite a lot!

Projects like these have been such a part of the pattern of our days that I couldn't remember off-hand more than a few notable ones: the cookie map of Ancient Egypt. The cookie Solar System. Mason jar butter. Experimenting with yeast.

Fortunately, THIS is why I've been a blogger for 15-odd years--it's so I don't have to lose my precious memories because of my terrible memory!

I had SO much fun going through my blog archives to find all the times we incorporated a specific cooking project into our homeschool. I didn't count the times that we did stuff solely for fun (even though that's all educational, too!), like our cookie bake-offs and our dyed rainbow waffles and cupcakes, or the food that we made together just as part of life, like yogurt popsicles and applesauce and endless DIY pizzas and quick breads. In this master post, I'm just counting specific projects that we did that were for specific topics of study. I wish I could go back and do them all over again with those magical little kids!

ART

• sculpture: bread sculptures. Bread dough is edible clay! It's also interesting to kids to see the transformation in their sculpture that comes from baking the bread. Of course, bread dough is just one more interesting sculpture medium that all kids should be exposed to, along with all kinds of clays and papier mache and anything combined with a good hot glue gun. You could also incorporate bread sculptures into subjects like math and literacy, sculpting bread dough snakes into shapes and letters and baking them into breadsticks. 

GEOGRAPHY

• Japan: homemade mochi ice cream. Try making your own awesome Japanese treat! Cooking and tasting Japanese cuisine is a great way to build context in a kid who loves anime and manga. If kids are interested, the library usually has kid-friendly cookbooks of Japanese cuisine, and I feel like most places have Japanese restaurants. It's a great segue into a study of Japanese culture. 

• local geography: locavore food prep challenge. Kids learn first-hand about the local food movement and what foods are grown and currently being harvested in their location as they collect ingredients and make a dish consisting entirely of local foods. If kids are really interested in local foods, you can spend spring through fall visiting every u-pick farm in driving distance, and look for places like independent dairies, local breweries, honey farms, and other local food providers who offer tours and workshops. Learning how to preserve those food products is a great next step! You can do also similar cooking challenges anywhere--collect ingredients and make a fun meal at an Asian or Mexican grocery; set a budget for kids to shop for a meal at the grocery store and then cook it independently; find all the Fair Trade items, etc. Even younger kids can play by finding foods with specific colors or something new they want to taste or something that starts with a certain letter, etc.

• New Orleans, Rio de Janeiro, Venice: king cake. Mardi Gras/Carnival is a great time to dip into a geography unit study of New Orleans, Rio de Janeiro, and/or Venice. Not only is there the local cuisine of each area, but also the local music, the costumes, the dances, the parades--so much for every sense! If kids love that kind of thing, there are all kinds of nation- and region-specific holidays you can explore throughout the year to build geography and cultural knowledge. If kids just like baking, you can actually learn quite a lot of American history just through baking cakes!

• map skills: cookie map. This is one of my favorite homeschool projects to do with young children. We've made cookie maps of every place imaginable, from the United States as an Independence Day project to various countries that we've studied to places that illustrate historical events. Kids can use frosting and candies to embellish the map and add features, and can make flag labels out of paper and toothpicks. The possibilities are endless! 

• Taiwan: bubble tea. If your kid is into bubble tea, this could be the first restaurant-quality food that they learn to cook at home, because it's a SUPER accessible recipe. It fits great into a unit study of Taiwan or the entire continent of Asia, or expand the geographic interest by making or tasting special drinks from all over the world while studying those places. Take it in a new direction with more exploration of the mathematics of spheres or the science of polymers. Boba is also another preschool-friendly sensory material, although it's a choking hazard for under-threes. 

HISTORY

• Ancient Mesopotamia: Gingerbread Cuneiform. See what it's like to write cuneiform... and then see how delicious it is to eat it! Other great Ancient Mesopotamia enrichment activities could include building models of a ziggurat or the Temple of Ishtar and listening to The Epic of Gilgamesh. Take the gingerbread cuneiform in a different direction by having a kid use the stylus to draw maps or diagrams or spelling words, or premake a gingerbread moveable alphabet to practice word building.

• Neolithic Great Britain: gingerbread Stonehenge on a cookie cake. Kids get their hands on this Neolithic henge monument by building it in gingerbread on a cookie cake base. This one is mostly just for fun, so it would be a good thing to make as a little celebration when finishing up the relevant unit study. It also almost certainly ties into ancient astronomy, so you have a ready segue into the history of science. Gingerbread is also just a great structural material, so you could have a go at building pretty much any architectural creation with it--how fun would a gingerbread Eiffel Tower or Egyptian Pyramid be for Christmas-time?!?

• Ancient Greece: cookie and Jello map. Here's your assurance from me that your kids' cooking project does not have to look perfect, or even attractive... or even not gross. I think this cookie and Jello map of Ancient Greece that the kids made looks SO gross, but they put a ton of research into it, worked really hard on it, and learned what I wanted them to learn. And they said it was delicious! 

• pioneer studies: Mason jar butter. You'll probably come to this project inspired by reading Little House in the Big Woods or visiting a living history museum. It's an especially good activity when it's miserable outside, because it gets little bodies moving and occupies them for quite a while--and then you can have a snack! Contextualize the activity by visiting a humane dairy farm or getting a 4-H kid to let you milk their cow, or doing other living history projects. It pairs well with the picture book Fry Bread, which also includes a cooking project!

LANGUAGE AND LITERATURE

• J.R.R. Tolkien: Lord of the Rings feast. Themed dinner and movie nights are my absolute favorite thing! After we read each of the books in the Lord of the Rings trilogy together (Matt has read SO MUCH TOLKIEN out loud in his life!), we had a movie night with a themed dinner to watch the associated film. It's very fun for kids to remember their favorite details from the book and figure out recipes to represent them. Sometimes they like to make foods written about in the book, like seed cakes or rabbit stew, and sometimes they like to make foods that represent other part of the book, like these Ring of Power doughnuts, above. You can make a themed dinner about ANYTHING, and it's always educational for the kids to research what they want to make, shop for the ingredients, and cook it.

• children's books: Amelia Bedelia Bakes Off. The kids thought that Amelia Bedelia was SO FUNNY, and I still remember how absolutely thrilled my kid was when we finished Amelia Bedelia Bakes Off, she turned the page, and found a recipe there for Amelia Bedelia's cake! All praise to that author, because my kid could make the cake right then, using ingredients we already had on hand. Making recipes from children's books is such a great literacy connection. It builds context to the real world, and it makes reading feel even more fun than it already is. We also own and have really liked cooking from the Green Eggs and Ham Cookbook and The Little House Cookbook--any literary cookbook written around a children's book is probably going to have kid-friendly recipes.

   MATHEMATICS

• fractions: Rice Krispy Treat fractions. Make Rice Krispy Treats, pour into a square or round cake pan, then when they're set have a lot of fun cutting them into various fractions. You can use any food that can be set in a round or square pan, but Rice Krispy Treats work particularly well because they cut cleanly without a lot of crumbling. Combine it with all the other hands-on ways that you can explore fractions, because it builds a kid's number sense by seeing the same concept illustrated multiple ways. Rice Krispy Treats are also a good sculpture tool for all kinds of art and model-making projects.

• geometry: heart-shaped cake. Making a heart from a square and circle is a neat little trick--and it's delicious! You can extend the geometry play with paper geometric figures that kids can pattern and make pictures with. If you're feeling really ambitious, you could then bake a cake of whatever picture they've created with their shapes!

• logic: edible chessboard. My kid and I baked this blondie and brownie chessboard during a time when chess was of high interest to her, and it was so fun! There was some good patterning and ordering involved, but things really got wild when we started removing squares from the board and figuring out how to play around them. Kids who like puzzles and games or are at all creative or mathy can get really into chess, and there are a lot of kid-friendly chess enrichment activities around. These two matching brownie and blondie recipes would also lend themselves to even more fraction exploration, patterning, and, if you frost them with letters, moveable alphabet play.

• telling time: clock cake. This is more fun than educational, but it does require practical knowledge of how a clock face is organized and the ability to write the numbers. You could expand this lesson by cutting the cake to demonstrated elapsed time, or instead writing fraction divisions on it. 

PRACTICAL LIFE

• reading comprehension/following directions: Jello. As soon as a kid can read pretty well, I think it's so educational for them (and SO fun for you to watch!) to be given any variety of easy-prep packaged food and encouraged to read the directions and make it all by themselves. Jello is perfect for this because the only cooking required is hot water, and it's very hard to mess up Jello! Instant puddings, canned biscuits and sweet rolls, and boxed cake mixes are also easy enough for a young independent reader to make.

• how it's made: homemade peanut butter. This requires a high-powered blender, but kids find it fascinating to see how easy it is to make their own nut butter. My kid did not prefer this freshly-blended, peanuts-only peanut butter (even though the peanut butter I bought her at the time was also peanuts-only, sigh), but found it VERY fun to blend other delicious things into it. You can blend in honey, maple syrup, jam, and even more creative ingredients like spices and whole fruits. Cinnamon honey peanut butter was DELICIOUS! If a kid gets into the "how it's made" part, they might LOVE the TV show, much of which is free on YouTube. If they get into the blender part, introduce them to making their own smoothies and hummus and other nut butters. Blenders are VERY fun!

SCIENCE

• astronomy: cookie Solar System. This is an all-day or multi-day project, but it is SO MUCH FUN! It requires calculation, geometry, a lot of research, and a lot of problem-solving, but the result is a tasty collection of cookie planets with correct relative size. My kids had a lot of fun reading about each planet so they'd know what color scheme to frost it and how many mini M&M moons to give it. It goes great with any other Solar System activities, many of which are equally hands-on. If you get a good cookie recipe that doesn't spread, you can also bake cookies to represent mathematical concepts like arrays and area models and larger map projects--can you imagine an entire cookie map of the world, with a different cookie for each continent?!?

• cell cycle: states of meiosis cookie models. Reinforce the stages of meiosis by building an edible model. You can turn just about any diagram into a cookie or cake model with enough creativity! Plant and animal cells also lend themselves well to being made of cookies or cake, and I have seen an AWESOME cake model of a World War I trench.

• fungi: yeast bread. The day that my kid learned that yeast is alive is one of my favorite days of homeschooling. She was so interested that we put aside whatever else we'd been planning to do and instead did some experiments with yeast, watched an educational video about fungi, looked at yeast through the microscope... and baked yeast bread! This would be a great intro to all kinds of kid-friendly yeast baking projects, including collecting wild yeast and making sourdough. 

• chemistry: gelling and spherification. Learn how polymers work by creating gelatin juice spheres. Other hands-on ways to explore polymers include making milk plastic and slime. Or continue with edible states of matter by playing with non-Newtonian fluids, densities in liquids, and ice. These taste-safe spheres also make a good sensory material for babies on up! 

• polymers: authentic homemade gummy candies. If you've got a kid who adores gummy candy, don't fall for those DIY kits or tutorials that essentially use just unflavored gelatin and juice or Kool-Aid. They do not taste like authentic gummies, and your kid will not be fooled! You really can make authentic gummies, though, that really do taste awesome, and your kid can get some hands-on experience working with polymers while you're at it! Kids who like this might enjoy other DIY food kits. There are SO many, from growing your own mushrooms and window gardens to making your own cheese and chocolate and gum.

• properties of matter: density cake. This an easy and kid-friendly recipe that kids can run when they're learning about the properties of matter and density. Kids can do some similar experimentation to make a liquid density tower, although that one's not edible. If mix-ins seem to encourage your kids to try new foods, you can expand that into all kinds of bake-offs and cooking play. 

I wish I'd taken better photos of the kids doing all this magical cooking, because I'd love to write a book of educational cooking enrichment projects, but now I don't have anymore mini models! Maybe my teenager could help me with some illustrations to use instead...