It Took Me Eight Months To Cross-Stitch Two Things, But I Think I've Got the Hang of It Now!

Creepy Cross-Stitch: 25 Spooky Projects to Haunt Your Halls by Lindsay Swearingen
My rating: 5 of 5 stars

I didn’t think that I wanted to learn how to cross-stitch, but apparently I just needed a gateway book. Because now that I’m two whole projects deep, I love it!

Although it did take me a while to get there… I actually checked this book out from the library early this year---like, pre-Valentine’s Day early--thinking it might be cute to do some of the projects and set them aside for Halloween decorating.

Yeah... no. I finished my first project from the book, a little ghost with a floral background, a couple of days before Halloween, and the process only really started to click in mid-October. But then I zipped through the finish, immediately started my second project, a Jack-o-lantern cauldron, and finished it a week later.

Here are the things I learned:

1. The x’s touch each other. With my first stitches, I put the x’s next to each other, but not, like, in the same holes, and I had to sit there and stare at them for a while, comparing back and forth with the illustration in the book, before I finally realized how you’re supposed to place them.
2. Counting is really, really, REALLY important, and also weirdly hard? My little ghostie is actually a huge mess, especially all those little flowers, because I absolutely could not figure out how to count all the little squares of dead space to the next flower. It took me forever to realize that the pattern has darker lines every five squares, which made the counting maybe 5% easier, but I still feel like I have to count the pattern squares about fourteen times, then the squares on the fabric about twelve times, then check back to the pattern to make sure it’s right, and then to the fabric again to make sure I wasn’t crazy the last time I counted. WHY IS IT SO HARD!!!!!
3. You don’t actually have to use the exact colors of embroidery floss that the pattern calls for. With the first project, I bought all the exact correct colors and it was fine, but for the second project, I was all, “Aha! I can use these two random oranges that I already own!” So I only had to buy the greys, and I consider that a huge win.
4. You ALSO don’t actually have to use the store-bought Aida that the pattern calls for. I HAAAAATE the feel of the black Aida I bought for the ghost (I also feel like it was stupid expensive, Michael’s!!!), although I’ve since learned that I could have soaked it in water to rinse away the sizing that was apparently making it so stiff. But anyway, I did my Jack-o-lantern cauldron on burlap, and I am obsessed with how it looks and feels. I might have to experiment with dyeing burlap, because a lot of the Creepy Cross Stitch projects definitely need to be stitched onto black.
5. I am maaaaaaaybe too myopic to excel at cross stitch. I keep having to peer over my glasses and hold the fabric about two inches from my face, although I’m definitely getting better at not having to do that for EVERY stitch--just the tricky ones!

Here are the things I still don’t know:

1. The embroidery hoop dented my Aida and made me afraid to keep using it, so I’ve just been sort of holding the fabric by hand. Are embroidery hoops a huge time-saver, and if so, how do you keep it from creasing your fabric?
2. How do you pull a strand of embroidery floss from the skein without tangling everything? Is there a specific end you pull? My numerous skeins of tangled floss would like to know.
3. I don’t understand how you’re supposed to figure out where to place your stitching on the fabric so that you’ve got enough room for it but you don’t waste a lot of fabric, either. I wasted a bunch of the black Aida by placing my little ghostie in the center, so now that I’ve cut it out I’ve got just a bunch of scrap Aida that’s only good for tiny projects, but I had to restart my Jack-o-lantern cauldron because I started it too close to the edge.

I absolutely want to make most of the projects in this book, but now that I’ve got two finished (that I need to figure out how to mount and display…), I’m going to take a little break from Halloween stitching and check out some other cross-stitch books from the library. So far I’ve got waiting on hold for me one with national park icons, a feminist one, a literary one, and a Star Trek one. I think I’m going to be spoiled for choice!

P.S. View all my reviews.

P.P.S. Want to see what we're going to do with a bushel of apples, a gallon of cider, and two Jack-o-lantern pumpkins, one very large and one very weird? Follow along on my Craft Knife Facebook page, where cider cocktails and caramel apples are made, and teenagers are in charge of the applesauce!

April WIPs, or, Nothing in My Life is Complete

Okay, *one* thing in my life is complete, because I finished my foster kid quilt last weekend. But do to various stuff and nonsense--

--I still haven't mailed it, yikes!

I keep doing the thing in which I start a new project before my last project is complete, and that has been going just about exactly the way you'd think it would, sigh.

So, for instance, here's the cross-stitch I'm making to teach myself how to cross-stitch--

And after that, I have at least four more projects that I want to make from Creepy Cross-stitch--it's so good! 

And here are the fingerless mitts I started before I finished the cross-stitch project:

I just need to finish weaving in the ends, now that I've figured out what that is, and then seam up the sides, and I'll have myself a super seasonal accessory, lol!

Also currently on the crafting table are the puff quilt blocks that I'm cutting, and will likely be cutting forever. 616 quilt blocks is a RIDICULOUS number of quilt blocks, and anything over 400 should clearly be outlawed.

Even more ridiculous, though, are the projects that I need to start but haven't yet. I want to mail my kiddo who will soon be celebrating her very first college birthday a DIY party kit to share with her friends, so ideally it'll have a decoration, a cake, snacks, a little craft project because I am physically incapable of throwing a party that does not have a little craft project, and party favors.

Do I know exactly what I'm doing for all of those categories? Ish.

Have I started making any of that stuff? Not even ish.

So yep, you've realized it, too, haven't you? I'll be starting this new project before I've finished ANY of these old ones...

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If You Stand Still Long Enough, I Will Sew You (and Your Roommates) Easter Baskets

One of my kids doesn't like chocolate, so I've gotten into the habit of doing my Easter prep super early, before the stores get picked over, always in search of that singular non-chocolate (and also non-white chocolate, because in the kid's mind, the only acceptable cocoa is hot cocoa, and even then only sometimes) Easter bunny. 

This year, the sole non-chocolate alternative within driving distance was a blue raspberry gummy astronaut, of all things, from Wal-mart, which I'm officially avoiding during Trump's presidency, but it's better than Amazon and I gave up Target for Lent, so whatever, Wal-mart. Take my four dollars, I guess. 

The past couple of years I've happily tossed the older kid's Easter treats willy-nilly into a box to mail to her, but that was when I still had a daughter at home to do the whole Easter basket ceremony with. This year it'll be just me and my partner eating bunny ear cinnamon rolls and drinking mimosas, sob, so I don't know, I guess I felt like making a fuss. 

I also felt like making a fuss over the younger kid's dorm roommates, whom I have been steadily wooing into bonus daughter-hood all year. I've made so much progress that one or the other tends to pop into our weekly family Zoom calls, so obviously they need Easter baskets, too!

And all the more excuse to set the Cricut up at the kitchen table for the day!

The younger kid and her roommates are probably tired of getting all things baby blue, but that's their class color and I think it's adorable. They also might be tired of getting everything matching and monogrammed with their initials, but how else would I get to live out my dream of having triplets?

Behold the Easter triplets!

The roommates' baskets have bubbles, chalk, glow sticks, and candy. My own kid's baskets are overstuffed, as usual. Candy Easter is our third favorite holiday!

I used the pattern from the We All Sew Easter basket tutorial, but I went my own way with the construction. I also used the Pellon 809 interfacing that I have on hand, not the Pellon Shape-Flex that the tutorial calls for, so you can see that my baskets have less structure that the ones in that tutorial. They stand up well, though, and they weren't a bitch to sew like they would have been with a stiffer interfacing, so I'm pleased with how they turned out.

My older kid doesn't have to abide by baby blue, and she's in a single so she doesn't have to have her name on everything, either:

Now that the kids' Easter stuff is all prepped and ready to mail, I should probably decorate for Easter this week. A big part of me doesn't really feel like putting forth the effort when the kids aren't here to celebrate with, but I'm at the point where I really need to cut the constant moping shit out and, like, find myself again or something. I really like Easter eggs and candy and festive holiday coasters, so maybe I'll just lock in on that.

Oh, I also like buntings! I bet I could do one with appliqued bunny Peeps and it would be really cute.

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Make a Giant Upcycled Cardboard Minecraft Grass Block

 

This is an old tutorial that I recently realized that I've never shared here before! I originally published it in Crafting a Green World way back in 2017.

Why, yes, this IS an oddly specific tutorial that I’m writing here. But what can I say? If you know a kid, do me a favor and try this: leave the computer and go ask that kid if she’d like to have a giant Minecraft grass block all of her own. I’ll wait right here, because trust me–you’ll be back, and you’ll be making this, too, and here’s how you’ll do it:

1. Score some cube-shaped cardboard boxes. This is the trickiest part of the project, because most cardboard boxes aren’t perfect cubes. You can cut down a larger cardboard box, but I volunteer weekly at a food pantry, and what I did was simply keep my eagle eyes out for the perfect type of box. One day, we got in a pallet-full of I Heart Keenwah snacks, and the boxes that those snack packs come in are perfect cubes! Tape the box closed, and you’re all set!

2. Download Minecraft grass block skin vectors. Google it, Baby! You want to find vector images so that you can size them up and down and the image will stay proportionate. My I Heart Keenwah boxes were 8 inches square, and using vector images allowed me to maintain the correct sizing of the pixels that make up the block.

You will need a top, bottom, and side image for the grass block. If you’re going to use the block as a party invitation, like we’re doing, then put the party info on the top. Resize the vector images so that they just fit on the sides of the box.

3. Print the images onto used paper. Use the back sides of paper that you’ve already used once. 

4. Cut the images to size. A guillotine paper cutter is the best and quickest way to get smooth cuts.

5. Adhere the images to the box. You know how a cube goes together, right? Four sides, a top, and a bottom are what you’ll need, and don’t forget that the sides also have a top and bottom–grass above, dirt below. Use your favorite glue or double-sided tape to attach the images to the box.

6. Is it a party? Put the party invitation on top. My partner is a graphic designer, so he redid the vector for the top of the Minecraft grass block to include the details of the party invitation. You can get the same effect by simply gluing the invitation on top, or putting it into a pocket on the side of the block.

You could actually mail these invitation, although our particular plan is to doorbell ditch them on friends’ front porches. My kiddo spent so much time playing with the blocks before they were delivered, however, that we’re considering making another set to play with at the party, and for her to keep.

P.P.S. Want to know how that long-ago party went? Here it is!

P.P.S. Want to follow along with my craft projects, books I'm reading, road trips to weird old cemeteries, looming mid-life crisis, and other various adventures on the daily? Find me on my Craft Knife Facebook page!

I Sewed a Christmas Tree Skirt, as Requested

How did we ever get by without a Christmas tree skirt?!?

It looks so pretty, and now I think the tree would look naked without it, but until my older kid suggested one last year, it had never occurred to me.

Although my kid has a sort of contentious relationship with her memory, so by "suggested," what I actually mean is that when we were decorating the tree, she dug through a couple of bins and then said, "Where's the tree skirt?"

I said, "We don't have a tree skirt."

She said, "What about the tree skirt we used last year?"

I said, "We didn't have a tree skirt last year."

She said, "Yes, we did."

I said, "No, we didn't."

She said, "Yes, we did."

No, we didn't:

Merry Christmas 2023 from Spots and Jones!

Nor did we in 2022:

How about way back in 2016, maybe?

Merry Christmas 2016 from Gracie, the best of cats

Nope! Although that was the year that I ran Pappa's train around the tree and it was ADORABLE.

Just between us, I think she's misremembering the red and white quilt I have on my bed, since I generally just pull it out as an extra warm layer in the winter. 

Anyway, to mollify her I told her that a tree skirt was a wonderful idea, even though I secretly didn't think so, and that I'd definitely make one for the tree this year, even though I secretly didn't want to.

My kids are right and I am wrong so often that it's kind of starting to get on my nerves...

I did dutifully spend most of the year low-key checking out tree skirt ideas. This one from Gathered is really pretty--

Christmas tree skirt image via Gathered

So is this one from Sewing with Scraps:

Starburst tree skirt image via Sewing with Scraps

I also really like this Dresden skirt pattern from Carrieactually on etsy:

Dresden tree skirt image via Carrieactually

At the very last minute, I happened upon this Nutcracker tree skirt pattern from The Weekend Quilter--

Nutcracker tree skirt image via The Weekend Quilter

--and I almost went for that one because you KNOW how we feel about The Nutcracker over here, but I still haven't taught myself FPP, shame on me. I've looked at a lot of YouTube tutorials, but honestly I think I may need to just get a book on how to do it.

But then in one of my quilting Facebook groups, a group member posted a photo of the tree skirt that she'd made by altering the Chroma Quilt pattern from Taralee Quiltery, and I was sold.

To alter the pattern from a traditional quilt to a tree skirt, you pretty much just have to omit the center octagon from the pattern and then cut through one side of the finished quilt. Sewing the first set of triangles is a little fiddly without that octagon to anchor them--

--but after that you can continue the piecing exactly as the pattern indicates:

I did not do my neatest job on the piecing--tbh, I was basically just throwing this quilt together since I'd promised I'd make it AND I had to get it finished before I could start putting presents under the tree--and to me, the misaligned points and general messiness are very evident, ahem. But everyone else swears that they cannot see a thing wrong, even when I make them look at the very worst bits, so although I may not have perfect quilting as my legacy, I do have a perfect family.

The quilt is entirely sewn from stash, although that's a bit of a cheat because I generally always buy 100% cotton solids and abstract prints when I see them in the remnant bins at Joann, so a lot of the fabric comes from that--I dithered about buying those three different shades of green when I found them in the same remnants bin, but I don't regret it now!

The holly fabric is a true scrap, though, as I have NO idea where it came from, and the quilt back is a white sheet that somebody gave me at some point and has been just kicking around my fabric bin for years:

Pause for a festive shot of the Christmas tree in the background!

That giant back deck grill eyesore was my Christmas present to Matt in... 2020, maybe? So it's thematically relevant!

I pieced together a couple of cuts of batting to get the correct dimensions. The next time I make a quilt, I'm going to have to splurge on new batting, grr!

So festive! Especially because in this shot you can barely see the giant back deck barbecue grill! My favorite part of our Christmas tree is that a good 98% of the ornaments are handmade, and another 1.5% are vintage ornaments from childhood family trees:

After that, all I had to do was bravely cut straight through the quilt I had just painstakingly pieced and sewn and backed and quilted--

--and then bind it with some stash binding, sandwiching three sets of ties in between the binding and the quilt:

And here's this year's Christmas tree, exactly the way that my older kid dreamed it should be:

It's kind of a nightmare with the robot vacuum, but it looks so pretty with the presents.

Now I want to make a proper Chroma quilt, lining up all my points and everything!

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Cinnamon Dough is THE Most Delightful Winter Craft!

 

If you want a winter pick-me-up (AND a way to finish up all that ground cinnamon you bought for holiday baking), you will be delighted with cinnamon dough.

Cinnamon dough smells amazing. It’s as easy to make and use as play dough. It dries to near-permanence with just a couple of hours in the oven. It’s been my favorite winter activity to do with my kids ever since they were tiny.

Here’s all you need to make your own batch of cinnamon dough:

• one cup of cinnamon. Yes, one CUP!!! This project is made for those people (*cough, cough* it me *cough*) who overbuy the giant spice container every winter out of a fear of somehow running out during holiday baking. The struggle IS real, though: one year I 100% found myself Googling “DIY powdered sugar” at 9pm on Christmas Eve, and I never want to relive that experience.
• up to 5 tsp aromatic spices. I like to put in those spices that I know I’m not going to use before they expire (I’m looking at you, Allspice! And YOU, Ground Cloves!).
• .5 to 1 cup applesauce. Choose the cheapest store-brand sugar-free applesauce for this, although I won’t judge you if you find yourself panic-emptying a couple of pouches because you simply cannot go back to the freaking grocery store one more time today. Once upon a time, I made my kids a batch of play dough using organic flour because that’s what I had on hand. It wasn’t my finest moment, but I DID get to stay in my jammy pants!
• cookie sheet.

Step 1: Mix all ingredients.

Add all the dry ingredients to a bowl, then stir to combine.

Starting with 1/2 cup applesauce, mix/knead the applesauce into the other ingredients in batches. I’ve never figured out exactly why my cinnamon dough requires a slightly different amount of applesauce every year–is it the humidity? The age/variety of spices? It’s not the applesauce itself, because I always use that exact kind in the photo–but indeed, I make this cinnamon dough every single winter, and every single winter I have to play the exact amount of applesauce by ear.

You’re looking for a consistency like any other dough in your life–not crumbly, not sticky. If you’re working with younger kids, err on the side of making the dough a little wet and sticky, because a crumbly dough that doesn’t hold together with ease is almost immediately frustrating to little kids.

And yes, I’m sorry, but you will have to get your hands into it. It’s dough! If it’s any consolation, though, cinnamon is pretty nice for your skin!

Step 2: Decorate!

You can sculpt with this cinnamon dough just like you would with any dough, but my family’s favorite way to enjoy it has always been to get out the cookie cutters and make ornaments and garlands.

To make your own cinnamon dough ornaments, roll the dough no thicker than 1/4″, then cut with cookie cutters. Make a small hole for stringing onto a garland using the tip of a chopstick, or a larger hole for attaching an ornament hanger using a straw.

If you’re making a fiddly design, you can roll the dough directly onto parchment paper, then move your design, parchment paper and all, onto the cookie sheet for baking.

Just beware of trying to work with the dough when it’s cold from the refrigerator. It’s fine to store the dough in the fridge for a couple of weeks, but it will cooperate a LOT better at room temperature.

Step 3: Bake.

While you’re working with the dough, preheat the oven to around 200 degrees (depending on my oven’s capabilities over the years, I’ve used temps anywhere between 200-250 degrees with similar results. One of these days, I’ll even get around to experimenting with my dehydrator!).

This dough won’t expand, so don’t worry about placement; just set them onto an ungreased cookie sheet and set the time for an hour.

After one hour, I like to check on my ornaments and flip them. See in the above photo how the centers of the larger ornaments that I just flipped over are darker? That’s the bottom middle that hasn’t dried yet, so flipping them over and putting them back in the oven lets them dry out evenly.

After a couple of hours, the ornaments should start to be ready, depending on how big they are. I start to check on them about every 20 minutes, removing the ones that are bone-dry whenever I check. I don’t really enjoy a lot of hands-on kitchen stuff, so I’m always VERY excited when that last ornament is dry and I can finally turn the oven off!

Step 4: Attach ornament hangers.

This year, my teenager and I combined these cinnamon dough ornaments with dried grapefruit slices to make some lovely (and lovely-smelling!) winter garlands that we hope to keep on display through February.

I tied loops of embroidery floss through the holes on the other ornaments, and we put them right onto our tree.

With careful storage, these cinnamon dough ornaments should last for multiple years. A couple of years ago, after probably a decade of making them yearly and storing the survivors (it’s hard to be a Christmas tree ornament in this house!) with our other ornaments in the garage during the off-seasons, all of our cinnamon dough ornaments came out of storage a little moldy. They must have gotten damp or come into contact with something that ruined them, but it remains a mystery!

But whether you try to store them (I think I *will* try again this year!) or simply compost them in the Spring, or even just enjoy the dough as a process-oriented sensory experience and don’t keep them at all, I think this cinnamon dough will be a delightful addition to your winter craft projects!

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How to Make Dried Citrus Slices for Ornaments and Garlands

 

I first posted this tutorial on Crafting a Green World.

This winter, let just a little more sunshine into your home with dried citrus slices turned into ornaments and garlands.

I’m happy to admit that I decorate the absolute snot out of my house for Christmas. It is not tasteful at ALL, and I LOVE it.

What I love even more, though, are the decorations that I don’t have to make myself take down on January 2. The tinsel and the twinkle lights and the tree and the four hundred nutcrackers and the paper stars all have to go, even though it makes me 100% sad to put them away.

It’s a good thing, then, that I have convinced myself that my decorations that are “winter” themed, rather than purely for Christmas, get to stay up through February! The paper snowflakes get to stay. The gnomes get to stay. And all the citrus and cinnamon dough garlands get to stay, smelling sweet and looking lovely, until I finally take them down to make room for all the spring gardening stuff I’m starting to drag out.

These dried citrus slices are easy to make during a cozy half-day at home, and easy to string to make ornaments, garlands, and other holiday decorations. Here’s how!

To make dried citrus slices, you will need:

• citrus fruits. I’ve successfully dried naval oranges and grapefruits (in this tutorial, I’m drying grapefruit!). Any citrus fruit in which the peel clings to the fruit should work, but I doubt that a fruit like easy-peeling clementines would.
• sharp knife or mandolin. The thinner the better for these dried citrus slices! I hand-cut my grapefruit slices and caused myself some extra annoyance since they were so thick that they took ages to dry, but dry they did, so don’t worry if your knife skills are as ham-handed as mine are.
• oven set to 200 degrees or dehydrator. The dehydrator takes longer and is noisier, but it uses less energy and leaves your oven free.

Step 1: Slice your citrus fruit more evenly than I did!

Although apparently, you can just hack away at them like I did and that works okay, too!

Set aside the ends that are mostly peel, ideally tossing them into your garden to do a little natural composting before spring.

If I’m too lazy to even take my end bits out into the garden (sometimes it’s dark out there! Or, even worse, precipitating!!!), I like to put them down the garbage disposal for a little natural deodorizing.

Step 2: Dry or dehydrate.

Either put your slices on sheet pans into a 200-degree oven or arrange them, as pictured above, in your 15-year-old Nesco dehydrator. I used to use this dehydrator allllll the time when my kids were little, making them dehydrated fruit slices and fruit leather and flaxseed crackers and such, but these days I only pull it out to dry herbs and make decorations like these. 

Your citrus slices will take 2-3 hours to dry out in the oven. In the dehydrator, they’ll take more like 8-10 hours, but again, your oven will be free to bake cookies! Make your own choice depending on your own priorities, but as for me, *I* like cookies!

After a couple of hours in the oven or six hours in the dehydrator, check on the citrus slices, and remove any that look completely dried. I had to keep doing this, because, again, I cut my grapefruit slices as unevenly as it is possible to cut them. You, with your better knife skills, will only need to keep an eye out for the end pieces with the smaller diameters, as those will likely be dried before the middle pieces.

Step 3: Decorate!

This is the fun part!

My teenager and I made both ornaments and garlands with these dried citrus slices. To make the garlands, we interspersed the grapefruit slices with cinnamon dough cutouts (stay tuned for that recipe next week!), but to make the ornaments, we used just a blunt tapestry needle and some embroidery floss. Thread the needle, then pull it through the slice near the top. Pull it back through the same spot, then take the needle off the floss. Tie the two ends of floss together to make a loop, then put one end of the loop through the other to make a nice ornament hanger.

These dried citrus slices look lovely on a Christmas tree or in a garland across your window, sure, but don’t sleep on all the other pretty ways to use them. Hang them outside, display them in a bowl on the coffee table, wire them into a wreath, tie them into a gift topper, or do any one of a hundred more cute things.

Also feel free to experiment with other types of citrus. I like orange for my own winter decorating, but there’s no rule saying that you can’t jazz up your decor with the yellow and green of lemons and limes, or the dark red of blood oranges.

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